Celia's Menu (Update 2025)

Corn tortilla chips, choice of ground beef, picadillo or shredded chicken, beans, melted cheese, chopped tomato, jalapeo peppers, guacamole and sour cream.

Avocado dip with a bag of chips.

Flour tortillas stuffed with melted cheese. Served on a bed of lettuce and topped with guacamole.

Three street tacos served with onions, cilantro and salsa. Choice of carne asada or pork carnitas.

5 chicken or shredded beef taquitos. Served on a bed of lettuce topped with sour cream, guacamole and Parmesan cheese.

A giant flour tortilla filled with cheese, sauted onions, bell peppers, carrots, and your choice of chicken, steak or a combination of both. Served with lettuce guacamole and sour cream on top.

Vegetarian. Corn tortilla chips, beans, jalapeo peppers, melted cheese and chopped tomato.

Quesadilla, nachos, chimichanguitas, hot wings and jalapeo poppers. Served with ranch dressing and guacamole.

Deep-fried flour tortillas filled with chicken or picadillo. Served with guacamole and lettuce.

Bean dip layered with extra melted cheese. Served with a bag of chips on the side

Nine wings served with ranch dressing, carrot and celery sticks.

A combination platter of cheese quesadilla, scoop of guacamole, lettuce, chimichanguitas and regular nachos. Nachos are topped with tomatoes and jalapeos.

Shrimp wrapped in bacon with melted Jack cheese. Served with tomatoes, jalapenos and onions.

Mild jalapeo peppers stuffed with cheese, breaded and deep fried. Served with ranch dressing and lettuce.

Melted cheese served sizzling hot with chorizo. Chips served on the side

Your choice of steak or chicken or a combination, marinated in our special Celias sauce delivered sizzling hot over a bed of sauted onions, carrots and bell peppers. Served with rice, beans, tortillas, sour cream and guacamole.

Flank steak broiled and served with guacamole, rice, beans, pico de gallo, and tortillas.

The ultimate fajitas, steak, chicken, and shrimp sizzling hot over a bed of sauted onions, carrots, and bell peppers. Served with rice, beans, sour cream, guacamole and tortillas.

Broiled 10 oz. steak, grilled onions, tomato and sliced avocado. Served with rice, beans and tortillas.

Flank steak marinated and broiled, then chopped and served in three soft corn tortillas covered with Jack cheese and house red sauce. Included guacamole and onions. Served with rice, beans and tortillas.

Shrimps sizzling hot over a bed of sauted onions, carrots and bell peppers. Served with rice, beans, sour cream, guacamole and tortillas.

Crab filled enchiladas topped with red sauce, sour cream and onions. Served with rice, beans and tortillas.

Sizzling hot sauted mushrooms, onions, carrots and bell peppers. Served with whole beans, rice, sour cream, lettuce, guacamole and tortillas.

Flank steak fried and sliced, served with green peppers, onions, lettuce, guacamole, tomatoes, rice, beans and tortillas, spiced to perfection.

Eight prawns in our special sauce, sauted with bell peppers and onions. Served with lettuce, tomato, topped with guacamole, rice, beans, and tortillas.

Combination of enchilada, taco (crispy or soft), and chile relleno. Served with rice, beans, and coleslaw.

Combination of an enchilada and an avocado tostada. Served with rice, beans, and coleslaw.

Combination of an enchilada, pork tamal, and tostada. Served with rice, beans, and coleslaw.

Combination of one enchilada and two tacos (crispy or soft). Served with rice, beans, and coleslaw.

Combination of an enchilada, pork tamal, and taco (crispy or soft). Served with rice, beans, and coleslaw.

Combination of enchilada, pork tamal, and chile relleno.

Best of Celias wrapped up in one giant tortilla with rice, beans, cheese, and your choice of ground beef, chili pork, shredded chicken, or carne asada inside. We top it off with a spread of guacamole, onions, tomatoes, Parmesan cheese, and out special sauce.

Your choice of chicken, steak or combo marinated in our special sauce made with anchote yucateco (spiced anchote seed paste) then sauted with onions, tomatoes and bell peppers. Served with sour cream, guacamole, rice and beans.

The "perfect platter" for big appetite! Combination with enchilada, taco, relleno, flauta, and 5 oz. steak. Choose between cheese, ground beef, picadillo, or shredded chicken. Served with rice and beans.

Tender pork meat served with rice, and beans. Accompanied with pico de gallo and lime.

Deep fried tortilla chips with tomatoes, onions, red sauce melted cheese and your choice of chicken, Chile verde pork, or beef served with rice and beans.

A cripsy taco shaped flour tortilla filled with your choice of meat, lettuce sour cream, guacamole and a tasty tomato sauce.

Pork stew with green sauce served with rice and beans.

Steak in our chile colorado salsa. Served with rice and beans.

Juicy chunks of beef with vegetables pan fried in a tasty tomato sauce, served with rice and beans.

For big appetite! Choice of a beef or cheese enchilada, chile relleno, taco, burrito, served with rice and beans.

Prawns sauted with mushrooms, onions, and tomatoes in a unique sauce then served over a bed of rice and melted cheese.

Butterfly prawns and mushrooms sauted in butter, garlic, onions and spices. Served with lettuce, guacamole, rice, and beans.

Butterfly prawns and mushrooms sauted in butter, onions, tomatoes, and our own tasty red sauce. Served with lettuce, guacamole, rice and beans.

Prawns stuffed with cheese and then wrapped in bacon and deep fried. Served with Spanish rice, beans and lettuce.

Crab, prawns and chicken sauted in wine, with onions, tomatoes, and mushrooms then topped with monterey jack. Served with rice.

Seven fresh jumbo prawns served with french fries, side of lettuce, tomato and tartar sauce.

Eight shrimp cocktail with tomato, avocado, cucumber, cilantro, and onions. Served warm with its own broth.

Catfish sauted in butter and wine, served on two soft tortillas with lettuce and pico de gallo. Comes with rice, beans and coleslaw.

Cooked in white wine, lemon and pepper flavor served with caesar salad, rice and avocado sliced.

With shredded beef, chopped tomato, lettuce and Parmesan cheese inside it is served with rice and beans.

Served with cheese and sauce on top, served with rice and beans.

With cheese and ground beef inside, served with rice and beans topped with red sauce and cheese.

Made with chorizo and eggs, topped with a red sauce and served with rice and beans.

Served with French fries, salad, bread and butter.

A six ounce patty served on a French roll with mayo, lettuce, tomato, onion, pickles and French fries.

A quarter pound patty served on a sesame seed bun with mayo, lettuce, tomato, onions, pickles and French fries.

A 6 oz. chicken breast served with lettuce, tomatoes, onions, pickles and mayo on a French roll. Served with French fries or rice, beans or coleslaw.

A 6 oz. sirloin steak served with lettuce, tomatoes, onions, pickles and mayo on a French roll. Served with French fries or rice, beans or coleslaw.

6 oz. chicken breast with rice, whole beans, pico de gallo, coleslaw and tortillas.

With fries.

Home-made vanilla custard with a fried sugar topping.

Vanilla.

Deep fried breaded vanilla ice cream. Topped with chocolate or strawberry sauce and whipped cream.

Deep fried flour tortilla chips topped with honey cinnamon and ice cream.

Donut like pastry sticks rolled in cinnamon sugar mixture served crispy on the outside and soft on the inside. Served with vanilla ice cream in the middle and covered with a caramel syrup.

Avocado dip with chips.

Flour tortillas stuffed with melted cheese. Served with guacamole and lettuce.

20 enchiladas with red sauce. Choose between cheese, shredded chicken, shredded beef, ground beef, or Chile Verde pork.

Feeds approximately 20 people

Makes approximately 30 tacos. Served with lettuce, cheese, tomatoes, and your choice of crispy corn, soft corn, or soft flour tortillas.

1 with purchase of tray

$1 per set that includes paper plates, napkin, and utensils